Beef Coulotte Steak - 6 oz. shoulder steak 2 ounce) franks

2 ounce) franks

The high phosphorus content helps keep teeth and bones healthy

Each roast averages 4 pounds

They are not as tender as middle steak cuts

PEPPERMINT + DARK CHOCOLATE = YUM

Beef Coulotte Steak - 6 oz. shoulder steak 2 ounce) franksBeef Coulotte Steak is an outstanding boneless petite cut that comes from the sirloin cap. It yields a perfect mixture of lean protein and smart photo lipids. The Coulotte Steak is very flavorful and ready for grilling with or without your favorite marinade. Perfect for breakfast, lunch, or a light dinner! When grilling, we suggest starting with a hot grill (around 400 deg) to get a good, quick sear on both sides. Then reduce heat and finish to your